Indian Cuisine

25 Jun

this is my second week in JB..

as an adventurous person,  i started to explore JB on the 1st day itself when i arrived here..  honestly, i luv the peoples here, and i like the environment here..  i do not know how to describe it in words..  but i just feel very comfortable here..  probably i had done my “meditation” long enough in Kelatan..  :p

today my colleague and i went to try a new makan place in JB..  it is an Indian restaurant..  and i myself luv Indian food very much..  🙂

i like the atmosphere in this restaurant..  so relaxing..  🙂

quite romantic as well..  hehe..  :p

there are different types of Indian cuisine available..

the starter..  the crispy Papadum (cracker)..

another starter..  the Indian Fish Fillet..

boneless and tasty..  🙂

the Lamb Bryani Rice..  very big bowl..  :p

there is an egg, and the juicy lamb meat inside the biryani rice..  yummy, yummy..

the rice is elongated in shape, and taste like glutinous rice..

finally have a cup of Masala Chai (spiced tea)..  🙂

nice Indian food..  recommended by the Borneo Boy..  🙂

6 Responses to “Indian Cuisine”

  1. suituapui June 25, 2011 at 7:09 am #

    Nice place. Ooooo….yummy! I love Indian food too! Can’t get the works here…as so very few Indians in Sibu, almost none.

    • simon June 25, 2011 at 4:00 pm #

      hehe.. can try at the Indian Street in Kuching.. 🙂

  2. anaz June 26, 2011 at 9:35 pm #

    johor have lots of gr8 food!! go n explore, ull b surprise =p

    • Simon Sim June 26, 2011 at 10:04 pm #

      ok.. will do.. thanks Anaz 🙂

  3. GCG August 20, 2011 at 6:39 pm #

    The “long, glutinous rice” is called basmati rice…. a common type of rice in India! Yummy…. I love it! =)

    • Simon Sim August 20, 2011 at 9:04 pm #

      hi GCG, thanks for the info and sharing.. 🙂

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